Cutthroat Kitchen

2013

Seasons & Episodes

  • 15
  • 14
  • 13
  • 12
  • 11
  • 10
  • 9
  • 8
  • 7
  • 6
  • 5
  • 4
  • 3
  • 2
  • 1
  • 0

7.3| 0h30m| TV-G| en| More Info
Released: 11 August 2013 Ended
Producted By: Embassy Row
Country: United States of America
Budget: 0
Revenue: 0
Official Website: http://www.foodnetwork.com/shows/cutthroat-kitchen.html
Synopsis

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

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Reviews

Bryan Tull I've watched the first 6 seasons. At first I really liked it. You have an interesting host and some funny moments. I can't pinpoint why it got stale for me. Maybe it was the same challenges being used in multiple episodes. Maybe the cooking sections weren't that interesting. It's a fine show but if you binge watch shows like I do I think you'll get bored after a while.
slimmichaellay The show's title "Cut Throat" reveals a focus less on cooking and more about creative sabotage, including surprise auctions while cooking in the "Kitchen." The auctioning and bidding seems to bring out the best/worst in contestants as well as the host, in that the host has his favorite chef in each show which is natural. Thankfully the judging is done by another chef to lend fairness. Perhaps blind judging of not knowing which chef did which dish might increase objectivity. If anything, the auctioning that seems to interrupt food preparation does emulate the unexpected situations that occur in restaurant or catering businesses. I'd like to see focused (meaning fewer)auctions, and a greater variety of foods used in the competition. I like the variety of chef contestants who have been featured on the show.
Mike_Wiggins The summary pretty much says it all. I had been avoiding the show as I was pretty sure I wouldn't like it. But one evening, when there wasn't much on, I chose to commit to watching one full episode. And I did.I just wish I had listened to my inner alarm bells. Even though it was hosted by Alton Brown, who I admire a lot, the premise for the show was just mean and unsportsmanlike. What fun is there in stacking the deck so that ANY other opponents can't really perform. Forcing a cook to use a hockey skate instead of his knives (in the episode I watched) was not what I would call entertainment.But there ARE moments where you might see a chef shine with their knowledge. In this episode, one chef was allowed to "steal" cheese from another chef. The "thief" thought he had mortally wounded his victim. But he was unaware that his victim was very smart and had wisely brought out enough ingredients from the pantry to make her OWN cheese. Clever.In the end, I don't like this type of gaming. It's like watching a game of high school football players going against an NFL team (to me, at least). And that's why I say "Never again!"
allensendiri This show is just stupid. One Contestant can just take all the ingredients. Like all the bread or all the eggs when he goes to the pantry. That makes this show idiotic, and it has nothing to do with cooking talent. A contestant will have to spend most of there money just to win. So it makes the contest pretty stupid. Its not about how well you cook. It is about how much you screw others over. I don't know where these chefs come from, but every dish looks awful. The winner is the person who puts out the least pathetic dish , but all the dishes are pathetic. This is one of those shows that after watching it ; you will wish you could get that hour of your life back. In summary , this is not a cooking contest; it is simply the worst reality show you will ever see in your life.